NAVIGATION


Inulin

Catalog Number
ACM9005805
CAS Number
9005-80-5
Product Name
Inulin
Structure
Category
Polymers
Synonyms
Synanthrin
Description
Inulin is a starchy substance found in a wide variety of fruits, vegetables, and herbs, including wheat, onions, bananas, leeks, artichokes, and asparagus. The inulin that is used for medicine is most commonly obtained by soaking chicory roots in hot water. Inulin is used for high blood fats, including cholesterol and triglycerides. It is also used for weight loss, constipation, and as a food additive to improve taste.
Molecular Weight
504.44
Molecular Formula
C18H32O16
Melting Point
176-181 °C
Density
1.35 g/ml
Solubility
Soluble in hot water and solutions of dilute acids and alkalis, slightly soluble in cold water and organic solvents
Appearance
White to off-white solid
Storage Conditions
Room Temperature
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