NAVIGATION


α-D-Glucose (96%)

Catalog Number
ACM492626-2
CAS Number
492-62-6
Product Name
α-D-Glucose (96%)
Structure
Category
Polystyrene (PS)
IUPAC Name
(2S,3R,4S,5S,6R)-6-(hydroxymethyl)oxane-2,3,4,5-tetrol
Molecular Weight
180.16g/mol
Molecular Formula
C6H12O6
Canonical SMILES
C(C1C(C(C(C(O1)O)O)O)O)O
InChI
InChI=1S/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2/t2-,3-,4+,5-,6+/m1/s1
InChI Key
WQZGKKKJIJFFOK-DVKNGEFBSA-N
Melting Point
153-156 °C
Application
α-D-Glucose (96%) serves a crucial role in metabolic processes as it is a primary substrate in glycosyltransferase reactions. This involves the transformation of glucose into various glycosides through the attachment of sugar moieties, essential for numerous biological functions. Additionally, it is closely related to UDP-α-D-Glucose, a compound known to interact with specific receptors such as the P2Y14 receptor, which plays a role in activating immune and nervous system cells. Furthermore, similar compounds like UDP-α-D-Glucose can engage and activate the GPR17 receptor, demonstrating potential to aid in the differentiation of oligodendrocytes, cells vital for the functioning of the nervous system.
MDL Number
MFCD00063774
Sensitivity
Moisture sensitive.
Shipped In
Normal
Storage Temperature
Room temperature, argon charged, desiccated
WGK Germany
3
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